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Cat. No.: HY-N19180

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Hancockiamide C

Hancockiamide C is a phenylacetic piperazine natural products found in Aspergillus hancockii. Hancockiamide C is synthesized via the hkm biosynthetic gene cluster, involving NRPS Hkm11 and the acetyltransferase Hkm3. Hancockiamide C inhibits seed germination of Arabidopsis thaliana (MIC = 6.3 μg/mL), but shows no activity against Eragrostis tef seeds.

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CAS No.: 2758265-36-8
화학식: C₃₁H₃₂N₂O₅
분자량:512.61

보관:

Please store the product under the recommended conditions in the Certificate of Analysis.

Hancockiamide C Chemical Structure

CAS No.: 2758265-36-8

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Biological Activity
- 제품 설명
- In Vitro
Chemical Information
순도&문서
References
Calculators
Help & FAQs
Classifications
Bioz

Biological Activity

제품 설명

In Vitro

Hancockiamide C potently inhibits Arabidopsis thaliana seed germination with an MIC of 6.3 μg/mL but does not affect Eragrostis tef seed germination^[1].
Hancockiamide C is biosynthesized via the hkm gene cluster, and heterologous expression of the full hkm gene cluster in A. nidulans results in its production, while the cytochrome P450 enzyme Hkm5 catalyzes the conversion of hancockiamide B to hancockiamide C in A. nidulans^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 2758265-36-8
분자량 512.61
화학식 C₃₁H₃₂N₂O₅
SMILES

C([C@@H]1N(C(/C=C/C2=CC=CC=C2)=O)C[C@H](CC3=CC=CC=C3)N(C(C)=O)C1)C=4C=C5C(=C(OC)C4)OCO5
Structure Classification
- Alkaloids
- Piperidine Alkaloids
Initial Source
- Microorganisms
Aspergillus hancockii
선적

Room temperature in continental US; may vary elsewhere.
보관

Please store the product under the recommended conditions in the Certificate of Analysis.

순도&문서

Handling Instructions (2659 KB)

References

[1]. Li H, et al. Hancockiamides: phenylpropanoid piperazines from Aspergillus hancockii are biosynthesised by a versatile dual single-module NRPS pathway. Org Biomol Chem. 2021;19(3):612-622.

Calculators

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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