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Cat. No.: HY-13441R

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(-)-Blebbistatin (Standard)

(-)-Blebbistatin (Standard) is the analytical standard of (-)-Blebbistatin (HY-13441). This product is intended for research and analytical applications. (-)-Blebbistatin is a selective inhibitor of the ATPase activity of non-muscle myosin II.

For research use only. We do not sell to patients.

CAS No.: 856925-71-8
Formula: C₁₈H₁₆N₂O₂
Molecular Weight:292.34

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

(-)-Blebbistatin (Standard) Chemical Structure

CAS No.: 856925-71-8

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

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Chemical Information
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Product Information

Information

Application

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 856925-71-8
Molecular Weight 292.34
Formula C₁₈H₁₆N₂O₂
SMILES

CC1=CC=C(N=C(N(C2=CC=CC=C2)CC3)[C@]3(O)C4=O)C4=C1
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Handling Instructions (2659 KB)

References

[1]. Cristina Lucas‐Lopez, et al. Absolute Stereochemical Assignment and Fluorescence Tuning of the Small Molecule Tool, (–)‐Blebbistatin.

[2]. Ponsaerts R, et al. The myosin II ATPase inhibitor blebbistatin prevents thrombin-induced inhibition of intercellularcalcium wave propagation in corneal endothelial cells. Invest Ophthalmol Vis Sci. 2008 Nov;49(11):4816-27. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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