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Cat. No.: HY-113771

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Saquayamycin C

Saquayamycin C has antimicrobial effect, but it has weaker effect against Gram-negative bacteria. Saquayamycin C has inhibitory effect on leukemia P388 cells and Adriamycin-resistant P388 cells.

For research use only. We do not sell to patients.

CAS No.: 99260-70-5
Formula: C₄₃H₅₂O₁₆
Molecular Weight:824.86

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (264 KB)

Saquayamycin C Chemical Structure

CAS No.: 99260-70-5

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Top Publications Citing

Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Saquayamycin C has antimicrobial effect, but it has weaker effect against Gram-negative bacteria. Saquayamycin C has inhibitory effect on leukemia P388 cells and Adriamycin-resistant P388 cells^[1].

Chemical Information

CAS No. 99260-70-5
Molecular Weight 824.86
Formula C₄₃H₅₂O₁₆
SMILES

O=C1C(C=C[C@]2(O)C[C@](O[C@H]3CC[C@@H]([C@@H](O3)C)O[C@H]4CCC([C@@H](O4)C)=O)(C)CC5=O)=C([C@]25O)C(C6=CC=C(C(O)=C16)[C@@H]7O[C@@H]([C@H]([C@@H](C7)O)O[C@@H]8O[C@H](C(CC8)=O)C)C)=O
Structure Classification
- Quinones
- Anthraquinones
Initial Source
- Microorganisms
Actinomycetes
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (264 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. T Uchida, et al. Saquayamycins, new aquayamycin-group antibiotics. J Antibiot (Tokyo). 1985 Sep;38(9):1171-81. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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