Pachybasin
Pachybasin is a major metabolite from culture broth of endophytic coelomyceteous AFKR-18 fungus. Pachybasin showes antimicrobial activities against E. coli, B. subtilis, M. luteus, S. cerevisiae, C. albicans, A. niger, and A. flavus, with MIC values of 64.0 μg/mL, and against S. aureus and F. oxysporum with MIC values of 32.0 and 16.0 μg/mL respectively.
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- CAS No.: 2549-78-2
- Formule: C15H10O3
- Masse moléculaire:238.24
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Stockage:
Please store the product under the recommended conditions in the Certificate of Analysis.
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Activité biologique
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Chemical Information
- Pureté et documentation
- Références
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Help & FAQs
Activité biologique
Chemical Information
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CAS No. 2549-78-2
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Masse moléculaire 238.24
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Formule C15H10O3
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SMILES
O=C1C2=C(C=CC=C2)C(C3=CC(C)=CC(O)=C13)=O
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Structure Classification
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Initial Source
Trichoderma harzianum
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Livraison
Room temperature in continental US; may vary elsewhere.
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Stockage
Please store the product under the recommended conditions in the Certificate of Analysis.
Pureté et documentation
Références
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Pachybasin Related Classifications
HY-N7307 Related Classifications
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