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Cat. No.: HY-N3051

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Piperlotine A

Name: Piperlotine A
Brand: MedChemExpress
SKU: HY-N3051
Price: 116.00 USD
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Piperlotine A is an alkaloid isolated from Piper lolot, with potent antiplatelet aggregation activity.

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Pureté : 99.30%
CAS No.: 389572-70-7
Formule: C₁₄H₁₇NO₂
Masse moléculaire:231.29

Stockage:

-20°C, protect from light

* In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)

Piperlotine A Chemical Structure

CAS No.: 389572-70-7

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Activité biologique

Description

Piperlotine A is an alkaloid isolated from Piper lolot, with potent antiplatelet aggregation activity^[1].

Chemical Information

CAS No. 389572-70-7
Appearance Solid
Masse moléculaire 231.29
Formule C₁₄H₁₇NO₂
Color White to off-white
SMILES

COC(C=C1)=CC=C1/C=C/C(N2CCCC2)=O
Structure Classification
- Alkaloids
- Pyrrole Alkaloids
Initial Source
- Plant
- Other Families Extract
Livraison

Room temperature in continental US; may vary elsewhere.
Stockage

-20°C, protect from light

* In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)

Pureté et documentation

Select Batch:

Pureté: 99.98%

Assay: 99.98%

ee.: 99.98%

Fiche technique (266 KB)
SDS (394 KB)
- English - EN (394 KB)
- Français - FR (394 KB)
- Deutsch - DE (394 KB)
- Norwegian - NO (394 KB)
- Español - ES (394 KB)
- Swedish - SV (394 KB)
- Italian - IT (394 KB)
- Korean - KR (394 KB)
- Portuguese - PT (394 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Instruction de manipulation (2659 KB)

Références

[1]. Li CY, et al. Isolation and identification of antiplatelet aggregatory principles from the leaves of Piper lolot. J Agric Food Chem. 2007 Nov 14;55(23):9436-42. [Content Brief]

Calculators

Calculateur de molarité

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculateur de dilution

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

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Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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