Glyurallin B
Glyurallin B is a flavonoid, that can be isolated from licorice (Glycyrrhiza inflata and Glycyrrhiza uralensis). Glyurallin B shows ABTS+ radical scavenging activity and the inhibitory activity on lipid peroxidation, with EC50 values of 11.9 ± 0.58 μM and 15.3 ± 1.26 μM, respectivley.
For research use only. We do not sell to patients.
- CAS No.: 199331-53-8
- Formula: C25H26O6
- Molecular Weight:422.47
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Storage:
Please store the product under the recommended conditions in the Certificate of Analysis.
Biological Activity
Glyurallin B (10 μM) shows obvious cytotoxic effects on the growth of RAW 264.7 cells (cell viability is 26.3 ± 5.3% at 10 μM)[1].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
Chemical Information
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CAS No. 199331-53-8
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Molecular Weight 422.47
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Formula C25H26O6
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SMILES
O=C1C(C2=CC(C/C=C(C)\C)=C(O)C(O)=C2)=COC3=C(C/C=C(C)\C)C(O)=CC(O)=C31
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Structure Classification
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Initial Source
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)