Ascorbate Oxidase, Zucchini
Ascorbate Oxidase, Zucchini (EC 1.10.3.3), belongs to the oxidoreductase family, using diphenols and related substances as donors and oxygen as acceptors. Ascorbate Oxidase participates in ascorbic acid metabolism. Ascorbate Oxidase uses a cofactor-copper. Its two substrates are L-ascorbic acid and O2, while its two products are dehydroascorbic acid and H2O.
연구목적의 판매만을 진행합니다. 환자를 대상으로 한 판매는 하지 않습니다.
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보관:
Please store the product under the recommended conditions in the Certificate of Analysis.
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Biological Activity
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Chemical Information
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All Endogenous Metabolite Isoforms
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Biological Activity
Chemical Information
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SMILES
[Ascorbate Oxidase, Zucchini]
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선적
Room temperature in continental US; may vary elsewhere.
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보관
Please store the product under the recommended conditions in the Certificate of Analysis.
순도&문서
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Ascorbate Oxidase, Zucchini Related Classifications
HY-P2742C Related Classifications
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