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Cat. No.: HY-N19472

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Myricerol

Myricerol is a triterpenoid acid present in the bark of Rhoiptelea chiliantha DIELS et HAND.-MAZZ.

For research use only. We do not sell to patients.

CAS No.: 55497-67-1
Formula: C₃₀H₄₈O₄
Molecular Weight:472.70

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Myricerol Chemical Structure

CAS No.: 55497-67-1

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Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- Description
- In Vitro
Chemical Information
Purity & Documentation
References
Calculators
Help & FAQs
Classifications
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Biological Activity

Description

Myricerol is a triterpenoid acid present in the bark of Rhoiptelea chiliantha DIELS et HAND.-MAZZ^[1].

In Vitro

Myricerol (compound 1C) is produced by alkaline hydrolysis of Chilianthin A (compound 2) isolated from the bark of Rhoiptelea chiliantha^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 55497-67-1
Molecular Weight 472.70
Formula C₃₀H₄₈O₄
SMILES

OC[C@]12[C@]3([C@@](CC=C1[C@@]4([H])[C@@](CC2)(CCC(C)(C4)C)C(O)=O)([H])[C@@]5([C@@](C(C)([C@H](CC5)O)C)([H])CC3)C)C
Structure Classification
- Terpenoids
- Triterpenes
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Handling Instructions (2659 KB)

References

[1]. Jiang Z H, et al. Chilianthins A—F, Six Triterpene Esters Having Dimeric Structures from Rhoiptelea chiliantha DIELS et HAND.-MAZZ. Chemical & Pharmaceutical Bulletin, 1996, 44(9): 1669-1675.

Calculators

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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