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Cat. No.: HY-N0626AR

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Potassium sorbate (Standard)

(Synonyms: Sorbic acid potassium (Standard))

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Potassium sorbate (Standard) is the analytical standard of Potassium sorbate. This product is intended for research and analytical applications. Potassium sorbate (Sorbic acid potassium) is an antibacterial preservative effective against most molds, yeasts, and some bacterial species. Potassium sorbate inhibits microbial growth. Potassium sorbate suppresses the activity of intestinal microorganisms in zebrafish, alters the composition of intestinal flora, and reduces the levels of intestinal immune biomarkers, including IgG, IL-1β, and TNF-α. Potassium sorbate can be used in research on the prevention and treatment of mold, yeast, and bacterial infections.

For research use only. We do not sell to patients.

Purity: 99.99%
CAS No.: 24634-61-5
Formula: C₆H₇KO₂
Molecular Weight:150.22

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Potassium sorbate (Standard) Chemical Structure

CAS No.: 24634-61-5

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Product Information
- Information
- Application
Chemical Information
Purity & Documentation
Calculators
Help & FAQs
Classifications
Bioz

Product Information

Information

Application

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 24634-61-5
Appearance Solid
Molecular Weight 150.22
Formula C₆H₇KO₂
Color White to off-white
SMILES

C/C=C/C=C/C([O-])=O.[K+]
Synonyms

Sorbic acid potassium (Standard)
Structure Classification
- Ketones, Aldehydes, Acids
Initial Source
- Plants
- other families
- Endogenous metabolite
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

SDS (252 KB)
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- Italian - IT (252 KB)
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- Portuguese - PT (252 KB)
COA (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Liewen MB, et al. Growth and Inhibition of Microorganisms in the Presence of Sorbic Acid: A Review. J Food Prot. 1985 Apr;48(4):364-375. [Content Brief]

[2]. Xiao Li Shen, et al., Antimicrobial and physical properties of sweet potato starch films incorporated with potassium sorbate or chitosan, Food Hydrocolloids, Volume 24, Issue 4, 2010, Pages 285-290, ISSN 0268-005X.

Calculators

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Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

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Dilution Calculator

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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