1. Metabolic Enzyme/Protease
  2. Endogenous Metabolite
  3. 3-Deoxy-galactosone

3-Deoxy-galactosone 

Cat. No.: HY-118813
Handling Instructions

3-Deoxy-galactosone is a 1,2-dicarbonyl compound originating from the degradation of galactose. 3-Deoxy-galactosone is formed in food during Maillard and caramelization reactions.

For research use only. We do not sell to patients.

3-Deoxy-galactosone Chemical Structure

3-Deoxy-galactosone Chemical Structure

CAS No. : 4134-97-8

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Description

3-Deoxy-galactosone is a 1,2-dicarbonyl compound originating from the degradation of galactose. 3-Deoxy-galactosone is formed in food during Maillard and caramelization reactions[1].

IC50 & Target[1]

Human Endogenous Metabolite

 

In Vitro

3-Deoxy-galactosone is also detected in galactose-free food items such as apple juice and beer[1].
In solutions containing glucose, 3-Deoxy-galactosone is formed from 3-deoxyglucosone (3-DG) via the intermediate 3,4-dideoxyglucosone-3-ene (3,4-DGE)[2].

Molecular Weight

162.14

Formula

C₆H₁₀O₅

CAS No.

4134-97-8

SMILES
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Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

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Keywords:

3-Deoxy-galactosoneEndogenous Metabolite1,2-dicarbonylcompounddegradationgalactoseMaillardcaramelizationreactionsInhibitorinhibitorinhibit

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3-Deoxy-galactosone
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