D-(+)-Trehalose

(Synonyms: D-Trehalose; α,α-Trehalose)
9 Cited Publications
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Based on 9 publication(s) in Google Scholar

D-(+)-Trehalose (α,α-Trehalose) is an orally active disaccharide, showing anti-desiccant and cryopreservative activities. D-(+)-Trehalose acts as an osmolyte, and stress protectant and helps in the storage and transport of carbon. D-(+)-Trehalose can be used as a food ingredient and pharmaceutical excipient.

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  • Reinheit: 99.94%
  • CAS. Nr.: 99-20-7
  • Formel: C12H22O11
  • Molecular Weight:342.30
  • Speicherung:

    4°C, stored under nitrogen

    * In solvent : -80°C, 6 months; -20°C, 1 month (stored under nitrogen)

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