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Cat. No.: HY-N14418

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Parvodicin B1

Parvodicin B1 is a glycopeptide antibiotic. Parvodicin B1 has inhibitory effect on Staphylococcus aureus, Staphylococcus furfur, Staphylococcus hemolyticus and Enterococcus faecalis. Parvodicin B1 acts by inhibiting the synthesis of bacterial cell wall.

For research use only. We do not sell to patients.

CAS No.: 110882-82-1
Formula: C₈₂H₈₆Cl₂N₈O₂₉
Molecular Weight:1718.50

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (287 KB)

Parvodicin B1 Chemical Structure

CAS No.: 110882-82-1

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Top Publications Citing

Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

All Antibiotic Isoforms :

Chemical Information

CAS No. 110882-82-1
Molecular Weight 1718.50
Formula C₈₂H₈₆Cl₂N₈O₂₉
SMILES

O=C([C@H]1O[C@H]([C@@H]([C@H]([C@@H]1O)O)NC(CCCCCCCC(C)C)=O)OC2=C3OC4=CC=C(C[C@H]5NC([C@@H](C6=CC=C(C(OC7=CC(O)=C(C([C@@H](C(N[C@H]8C(N[C@H]9C(N[C@@H]([C@@H](C%10=CC=C(C(Cl)=C%10)OC2=CC8=C3)O)C(N[C@@H](C%11=CC(O)=CC(O[C@H]%12O[C@@H]([C@H]([C@@H]([C@@H]%12O)O)O)CO)=C%11C%13=C(O)C=CC9=C%13)C(O)=O)=O)=O)=O)=O)NC5=O)=C7)Cl)=C6)O)NC)=O)C=C4)O
Structure Classification
- Antibiotics
- Other Antibiotics
Initial Source
- Microorganisms
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (287 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. S B Christensen, et al. Parvodicin, a novel glycopeptide from a new species, Actinomadura parvosata: discovery, taxonomy, activity and structure elucidation. J Antibiot (Tokyo). 1987 Jul;40(7):970-90. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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Biological Activity
- Description
Chemical Information
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Parvodicin B1

All Antibiotic Isoforms

Biological Activity

Chemical Information

Purity & Documentation

References

Calculators

Help & FAQs

Parvodicin B1 Related Classifications

HY-N14418 Related Classifications