PhIP

(Synonyms: 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine)
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PhIP (2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine) is the most abundant of generation of heterocyclic amines (HCA), resulted in the cooking of meat. DNA damaging and mutagenic activities. PhIP also has oestrogenic activity that could contribute to its tissue specific carcinogenicity.

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  • Reinheit: 99.93%
  • CAS. Nr.: 105650-23-5
  • Formel: C13H12N4
  • Molecular Weight:224.26
  • Speicherung:
    Powder   -20°C, 3 years , 4°C, 2 years ; In solvent   -80°C, 6 months , -20°C, 1 month
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Publications Citing Use of MedChemExpress (MCE) PhIP

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