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Epilactose

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Epilactose is a disaccharide composed of galactose and mannose with prebiotic properties. Epilactose significantly stimulates the butyrate-producing bacteria, increasing the butyrate production and holds potential functional properties for human health.

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  • Pureza: 99.89%
  • No. CAS: 50468-56-9
  • Fòrmula: C12H22O11
  • Peso molecular:342.30
  • Almacenamiento:

    4°C, sealed storage, away from moisture

    * In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture)

  • Epilactose Chemical Structure
    Epilactose Chemical Structure
No. CAS: 50468-56-9
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Encuentre su distribuidor local Your local distributor: Hycultec GmbHHycultec
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  • Epilactose Chemical Structure
    Epilactose Chemical Structure
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  • Epilactose