1. Natural Products
  2. Plants
  3. Gramineae
  4. Hordeum vulgare

Hordeum vulgare

Synonyms: barley

Hordeum vulgare (4):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N2464
    Maltotetraose 34612-38-9 ≥98.0%
    Maltotetraose can be used as a substrate for the enzyme-coupled determination of amylase activity in biological fluids.
    Maltotetraose
  • HY-N1495
    Maltopentaose 34620-76-3 98.49%
    Maltopentaose is the shortest chain oligosaccharide that can be classified as maltodextrin and is also used in a study to investigate glycation and phosphorylation of α-lactalbumin.
    Maltopentaose
  • HY-N2559
    Maltohexaose 34620-77-4 ≥98.0%
    Maltohexaose is a natural saccharide, and can be produced from amylose, amylopectin and whole starch.
    Maltohexaose
  • HY-34465
    5-Methyl-2-thiophenecarboxaldehyde 13679-70-4
    5-Methyl-2-thiophenecarboxaldehyde acts as a candidate to microscopic third order non-linear optical (NLO) material.
    5-Methyl-2-thiophenecarboxaldehyde