DL-Goitrin

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DL-Goitrin, also called (R, S)- report by the spring, consists of the epigoitrin (reported by the R- Spring) and the spring (-S- reported by spring), and the two mutually isomers, and the mixture is the ingredient of cruciferous vegetables.

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  • Pureté: 99.79%
  • CAS No.: 13190-34-6
  • Formule: C5H7NOS
  • Masse moléculaire:129.18
  • Stockage:

    4°C, protect from light

    * In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)

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Publications Citing Use of MedChemExpress (MCE) DL-Goitrin

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