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The production of propionic acid by decarboxylation of succinic acid in a bacterial fermentation

Biochem J. 1948;42(1):ii.

A T JOHNS

PMID: 18934530

Products

Cat. No.

Product Name

Description

Target

Research Area
HY-N0420

Succinic acid

99.33%, Food Additive, Platform chemical

target: Environmental Pollutants; Endogenous Metabolite

Research Areas: Neurological Disease
HY-W015410

Disodium succinate

99.86%, Food Additive, Platform chemical

target: Endogenous Metabolite

Research Areas: Inflammation/Immunology
HY-N0420S2

Succinic acid-¹³C₄

99.94%, Stable Isotope

target: Endogenous Metabolite

Research Areas: Neurological Disease
HY-W094516

Disodium succinate hexahydrate

99.5%, Food Additive, Platform Chemical

target: Endogenous Metabolite

Research Areas: Neurological Disease; Inflammation/Immunology
HY-N0420R

Succinic acid (Standard)

99.97%, Food Additive, Platform chemical

target: Reference Standards; Endogenous Metabolite

Research Areas: Neurological Disease
HY-N0420S3

Succinic acid-¹³C₂

99.0%, Stable Isotope

target: Endogenous Metabolite

Research Areas: Neurological Disease
HY-W015410R

Disodium succinate (Standard)

Food Additive, Platform chemical

target: Reference Standards; Endogenous Metabolite

Research Areas: Inflammation/Immunology
HY-N0420A

Succinic acid tromethamine

Anxiolytic Agent

target: Endogenous Metabolite

Research Areas: Neurological Disease
HY-N0420S4

Succinic acid-¹³C₂

Stable Isotope

target: Endogenous Metabolite

Research Areas: Neurological Disease