(S)-Leucic acid (Standard)
Based on 1 Customer Validation
(S)-Leucic acid (Standard) ((S)-2-Hydroxy-4-methylpentanoic acid (Standard)) is the analytical standard of (S)-Leucic acid (HY-30215). This product is intended for research and analytical applications. (S)-Leucic acid ((S)-2-Hydroxy-4-methylpentanoic acid) is an α-hydroxy acid found in the fermentation products of Bacillus granulobacter pectinovorum. (S)-Leucic acid is an isomer of Leucic acid (HY-30216A) and a leucine metabolite. (S)-Leucic acid acts as a D-unit subunit precursor in the biosynthesis of cryptophycins in the Nostoc cyanobacterial symbiont. (S)-Leucic acid is used in metabolism-related studies.
For research use only. We do not sell to patients.
- Purity: 94.89%
- CAS No.: 13748-90-8
- Formula: C6H12O3
- Molecular Weight:132.16
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Storage:
Please store the product under the recommended conditions in the Certificate of Analysis.
Product Information
Information
Application
The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.
Chemical Information
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CAS No. 13748-90-8
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Appearance Solid
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Molecular Weight 132.16
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Formula C6H12O3
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Color White to off-white
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SMILES
O=C(O)[C@@H](O)CC(C)C
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Synonyms
(S)-2-Hydroxy-4-methylpentanoic acid (Standard)
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Keywords
- (S)-Leucic acid (Standard)
- 13748-90-8
- (S)-2-Hydroxy-4-methylpentanoic acid (Standard)
- Reference Standards
- Endogenous Metabolite
- Drug Isomer
- Drug Metabolite
- ovarian cancer
- Bacillus granulobacter pectinovorum
- α-hydroxy acid
- orthorhombic crystals
- cryptophycin natural products
- Nostoc cyanobacterial symbionts
- α-hydroxy fatty acid
- cryptophycin biosynthesis
- corn mash fermentation
- Inhibitor
- inhibitor
- inhibit