Kahweol

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Kahweol is one of the consituents of the coffee from Coffea Arabica with anti-inflammatory anti-angiogenic, and anti-cancerous activities. Kahweol inhibits adipogenesis and increase glucose uptake by AMP-activated protein kinase (AMPK) activation. Kahweol induces apoptosis.

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  • Reinheit: 99.0%
  • CAS. Nr.: 6894-43-5
  • Formel: C20H26O3
  • Molecular Weight:314.42
  • Speicherung:
    Powder   -20°C, 3 years ; In solvent   -80°C, 6 months , -20°C, 1 month
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Publications Citing Use of MedChemExpress (MCE) Kahweol

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100 mg

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