Erythromycin C
Erythromycin C is an antibiotic. Erythromycin C could be isolated from the fermentation process of the penicillium Streptomyces erythreus.
For research use only. We do not sell to patients.
- CAS No.: 1675-02-1
- Formula: C36H65NO13
- Molecular Weight:719.90
-
Storage:
Please store the product under the recommended conditions in the Certificate of Analysis.
-
Biological Activity
-
Chemical Information
- Purity & Documentation
- References
-
Help & FAQs
All Antibiotic Isoforms
More
Biological Activity
Chemical Information
-
CAS No. 1675-02-1
-
Molecular Weight 719.90
-
Formula C36H65NO13
-
SMILES
C[C@H]1[C@@H]([C@@](C)(C[C@@]([H])(O1)O[C@@H]([C@@H]([C@H]([C@](O)(C[C@H](C2=O)C)C)O[C@]3([C@@H]([C@H](C[C@H](O3)C)N(C)C)O)[H])C)[C@H](C(O[C@@H]([C@](O)(C)[C@@H]([C@H]2C)O)CC)=O)C)O)O
-
Structure Classification
-
Initial Source
Streptococcus erythreus
-
Shipping
Room temperature in continental US; may vary elsewhere.
-
Storage
Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
-
Data Sheet (275 KB)
-
SDS (252 KB)
- Français - FR (252 KB)
- Deutsch - DE (252 KB)
- Norwegian - NO (252 KB)
- Español - ES (252 KB)
- Swedish - SV (252 KB)
- Italian - IT (252 KB)
- Korean - KR (252 KB)
- Portuguese - PT (252 KB)
-
Handling Instructions (2659 KB)
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Powered by Bioz