Lydicamycin
Lydicamycin is an antibiotic isolated from the fermentation broth of an actinomycete strain identified as Streptomyces lydicus. Lydicamycin is active against Gram-positive bacteria and a certain yeast, but inactive against Gram-negative bacteria.
연구목적의 판매만을 진행합니다. 환자를 대상으로 한 판매는 하지 않습니다.
- CAS No.: 133352-27-9
- 화학식: C47H74N4O10
- 분자량:855.11
-
보관:
Please store the product under the recommended conditions in the Certificate of Analysis.
All Antibiotic Isoforms
More
Biological Activity
Chemical Information
-
CAS No. 133352-27-9
-
분자량 855.11
-
화학식 C47H74N4O10
-
SMILES
N=C(N1C(CC(O)C/C=C(C)/C(O)C/C=C/C(O)C(C)/C=C/C(O)C/C=C(C)/C(O)C(C)CCC2C(C)(C(C3=C(O)CNC3=O)=O)C4CCC(O)C(O)C4C=C2C)CCC1)N
-
선적
Room temperature in continental US; may vary elsewhere.
-
보관
Please store the product under the recommended conditions in the Certificate of Analysis.
순도&문서
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)